Organic turmeric is a spice made from the dried, ground root of a tropical plant. It is yellow in color and has a slightly bitter, peppery taste. It is used as both a culinary and medicinal spice. Organic turmeric is a good source of dietary fiber, minerals, and vitamins. It is especially high in manganese and vitamin B6. It has anti-inflammatory and antioxidant properties, and has been used to treat a variety of health conditions, including arthritis, joint pain, and digestive issues. Organic turmeric can be used fresh or dried. It can be added to dishes during cooking or added as a garnish. It can also be made into a tea by boiling 1 teaspoon of turmeric in water for 10 minutes.