Polyporus sqamosus is commonly known as Dryad’s Saddle. I saw a lot of it while I was out foraging for morels today. It is quite distinctive and often has a watermelon-like odour. Apparently the young tender specimens are edible, and some people say they quite like them. I know one person who claims he ate some and became ill. I think most foragers do what I do and ignore them.
If any readers have eaten Dryad’s Saddle, did you like it?
27th Street 
Thanks for your comment jeacobe….I’ll make a point of cooking some up one day. cheers.
i had some this eve
they where younger. smaller then my hand and tasty. fried with lots of butter garlic shoots thinly sliced slowly fried. .. good to see theres other musroom hunting clawhammerin folks down in onterribul